Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, liver with onion and potatoes cooked with spices and red wine. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This recipe will turn liver haters into converts. Just make sure not to over cook, I take it out a few minutes before its done to his likeing because it does cook while off the. Liver with sauteed onions is a classic, hearty dish.
Liver with onion and potatoes cooked with spices and red wine is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Liver with onion and potatoes cooked with spices and red wine is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have liver with onion and potatoes cooked with spices and red wine using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Liver with onion and potatoes cooked with spices and red wine:
- Prepare Chicken liver
- Get Onion
- Prepare Potatoes
- Prepare Salt, white pepper, silan, Curcumin
- Get Dry red wine
Finely sliced onionsRed wine. "Liver and onions, OH NOOOOO," was the hue and cry from the assembled kids. Liver and onions(red, yellow or white) is very very good!!!and don't forget to cook it with olive oil and bay leaves.well Served it with lots of fried onions and mashed potatoes… The trick is to not overcook it. Chicken livers, green onions, mushrooms, add. salt, pepper and red wine. Saute pepper, garlic, onions, oregano,. put aside.
Instructions to make Liver with onion and potatoes cooked with spices and red wine:
- Clean the live, cut the onion and the potatoes. Start frying the onion and then ad the liver red semi dry wine and spices. (make half cook the potatoes and cut them to cubes). Add the potatoes and cook for 18-22 minutes plus minus
- As written above
Dip liver in egg, and bread crumbs.. ingredients back. Dusting chicken liver with flour and frying it with onions is perhaps easiest way to cook it. Once onions are ready remove onions from the pan, keep pan on the heat, add a bit more oil if needed. Dust each piece of chicken liver with flour from all sides A lovely recipe for liver and onions, sure to win over even those who think they don't like liver. Great served with garlic mashed potatoes.
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