Garlic Mussels
Garlic Mussels

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic mussels. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Mussels is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Garlic Mussels is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic mussels using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Mussels:
  1. Get 1 pound mussels
  2. Make ready 5 minced garlic cloves
  3. Prepare 1 small container if cherry tomatoes cut fine
  4. Take 1 minced shallot
  5. Make ready 1 handful vermacelli pasta or thin spaghetti
  6. Make ready dried or fresh parsley
  7. Make ready 1/4 cup white wine or sherry wine
  8. Make ready 1/2 stick butter
  9. Get to taste salt /pepper
  10. Prepare grated parmesan cheese
  11. Prepare 1 tablespoon red pepper flakes
  12. Get 1/2 onion minced
Instructions to make Garlic Mussels:
  1. Boil stock pot full of cold water. Meanwhile mince garlic and shallot. Add 3 tbsp of butter to a warm pan, immediatley pour in a 1 tablespoon of olive oil. Add minced garlic, shallots,tomatoes, onions, red pepper flakes, to butter olive oil.
  2. Add in mussels (frozen) stir around and add in wine. Cover with tight lid for 3 minutes.
  3. Rmove lid, and observe all mussels to make sure they are all open. Discard any that do not open. Season with salt, pepper, and a sprinkle of parsley.
  4. When pasta is finished, with a tongs lift pasta from water, allowing some of the pasta water to go with pasta into pan with mussels. Toss. Finish with a swirl of olive oil and good quality grated parmesan cheese over top!
  5. Make a side salad and pour yourselves a glass of white wine…. and let the magic happen!

So that’s going to wrap it up for this special food garlic mussels recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!