Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken liver with potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Liver with potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Liver with potatoes is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver with potatoes:
- Take 1 kg Chicken Liver with hearts
- Take 1 Onion sliced
- Take 2 tbsp butter
- Prepare 2 Bay leaves
- Make ready 1 stick cinnamon
- Take 2 tbsp flour
- Get 1 cup Chicken stock
- Make ready Salt and pepper
- Make ready 2 potatoes sliced and fried
Instructions to make Chicken Liver with potatoes:
- Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
- Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
- Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
- Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
- Serve hot with vermicelli Rice.
- Enjoy
So that’s going to wrap it up for this exceptional food chicken liver with potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
