Creamy Garlic Mussels
Creamy Garlic Mussels

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy garlic mussels. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Garlic Mussels is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Creamy Garlic Mussels is something that I’ve loved my entire life. They are nice and they look fantastic.

Some creamy garlic mussel in a Lemon butter sauce served with freshly baked Feta and Olive bread. The Best Creamy Garlic Mussels Recipes on Yummly Green Curry Mussels With Sticky Rice, Brodetto, Mussels Basquaise Style.

To begin with this recipe, we must prepare a few ingredients. You can have creamy garlic mussels using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Garlic Mussels:
  1. Take Creamy Garlic Mussels
  2. Prepare 500 g whole shelled mussels
  3. Prepare 2 tablespoons crushed garlic
  4. Get 1 teaspoon parsley
  5. Prepare 2 tablespoons butter
  6. Prepare 250 ml fresh cream

Mussels cook in a matter of seconds and are delicious paired with a garlic cream sauce. Mussels served with a garlic cream and traditional white wine sauce. Discard any unopened mussels and add the cooked mussels to the garlicky cream. Add chopped chives and toss to coat.

Steps to make Creamy Garlic Mussels:
  1. Defrost frozen Mussels in cold water. Make sure to remove any beards or shell fragments.
  2. In a deep pan or pot on medium to high heat. Add butter, garlic and parsley and fry until garlic is slightly brown. (You can add wine and let it cook for 5min to allow alcohol to cook off)
  3. Lower heat. Add Mussels to pot. Allow to steam for 15min max. Make sure to stir, placing the ones that have not opened closer to the bottom of the pan.
  4. Once cooked, disgard unopened Mussels.
  5. Add cream and allow to cook for 5min. Can be served with savoury rice or toasted bread.

Season to taste and serve hot with warm crusty bread. Garlic Mussels Steamed Mussels Grilled Mussels Mussels Marinara Mussels Seafood Seafood This ginger garlic mussels with coconut curry sauce is perfect for the little ones after a long day at. If any mussels are open, tap them firmly on counter. Steamed green lip mussels in a creamy garlic and white wine sauce. The sauce is so good you need to serve this dish with a spoon.

So that’s going to wrap it up with this exceptional food creamy garlic mussels recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!