chili garlic mussels
chili garlic mussels

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, chili garlic mussels. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir in the basil, arrange the mussels on a dish, discard any mussel that has not opened and pour the. Place your mussels in a bowl of cold water before cooking and discard any open ones or any that While the pasta is cooking, heat the olive oil in a pan and cook the shallots, garlic and chilli briefly for. Bar Alto's mussels with chilli, garlic and white wine.

chili garlic mussels is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. chili garlic mussels is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chili garlic mussels using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make chili garlic mussels:
  1. Prepare 1 clove garlic
  2. Get 1 1/4 stick butter
  3. Get 1 1/2 kg mussels
  4. Make ready 1 1/2 cup ketchup
  5. Prepare 2 small banana chili
  6. Get 1 small birds eye chili
  7. Prepare 1 dash salt and pepper

Pour any remaining liquid from the pot over the mussels and sprinkle with the. Pour in the wine and add the tomatoes, paste, sugar and seasoning. Add some cooking oil and the garlic. Photo "Mussels with spicy garlic and chilli sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

Instructions to make chili garlic mussels:
  1. melt butter in pan. add a little oil so it wont burn.
  2. saute garlic until brown
  3. add in both banana and birds eye chili.
  4. add ketchup. continue to saute.
  5. add the mussels. add a dash of salt and pepper.
  6. simmer for 10 mins
  7. serve.

Chili, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives and xanthan gum. For example: Add to a tomato sauce to make Italian hot mussels. The Best Garlic Mussel Pasta Recipes on Yummly Seafood Ragu, Land And Sea Zitoni, Green Curry Mussels With Sticky Rice. Place the mussels in a large baking dish, and spoon the butter/garlic mixture on top.

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