Spicy Organic Black Mussels
Spicy Organic Black Mussels

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy organic black mussels. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Organic Black Mussels is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Organic Black Mussels is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy organic black mussels using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Organic Black Mussels:
  1. Prepare 1 kg organic black mussels (clean, was, and drained)
  2. Make ready 5 red chilli
  3. Make ready 3 shallots
  4. Prepare 5 cloves garlic
  5. Get 3 kaffir lime leaves
  6. Take 2 lemon grass, bruised
  7. Prepare 3 tomatoes
  8. Get 2 tablespoon lemon juice
  9. Take Spring onion or parsley for garnish
  10. Take to taste Salt and sugar
  11. Prepare 2 tablespoon olive oil
  12. Take 1 litter seafood stock
Steps to make Spicy Organic Black Mussels:
  1. Blended together chilli, shallots, garlic and tomato. Heat 2 tablespoon of olive oil in large pot. Add the seasoning that already blended, and lemon grass and kaffir lime leaves and stir until fragrant.
  2. Add 1 tablespoon tomato paste and some seafood stock (1 litter), lemon juice and bring to boil, then lower temperature and simmer for approximately 10 minute. Add the mussels to the pot and cover and cook for approximately 5 minute until all the mussels is open. Don't forget to taste
  3. Serve your spicy chilli mussels in deep noodle bowls, sprinkle with parsley or spring onions and served with your favorite crusty bread 🥰👍

So that’s going to wrap this up for this special food spicy organic black mussels recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!