Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut oil chocolate. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Oil Chocolate is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Coconut Oil Chocolate is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have coconut oil chocolate using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Oil Chocolate:
- Take 1/4 cup coconut oil (melted)
- Make ready 1/4 cup cacao powder
- Make ready 2 Tbsp honey
- Prepare 1/2 tsp salt
- Get 8 Almonds (chopped roughly)
- Take 8 Sultanas (halved)
Steps to make Coconut Oil Chocolate:
- Place coconut oil, cacao powder and honey into a saucepan and combine on low heat.
- Remove from heat and stir in almonds and sultanas.
- Pour the mixture into a square silicone container and place in the freezer.
- Stir the mixture every 5 minutes and return to the freezer.
- Alow to set for 1 hour then remove from silicone container and cut into small squares. Store in sealed container in the freezer as it melts quickly.
So that’s going to wrap this up with this special food coconut oil chocolate recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!