Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salsa marinara. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salsa Marinara is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Salsa Marinara is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Salsa Marinara:
- Prepare seafood
- Make ready 500 grams shrimps
- Take 12 large mussels
- Make ready 8 crab sticks
- Take 2 large tuna tins
- Take 150 grams salmon
- Take 150 grams squid rings
- Make ready adding with seafood
- Get 2 large onions
- Prepare 200 ml white wine
- Make ready 500 ml tomato puree
- Get 3 tbsp capers
- Prepare 12 whole green olives
- Get 3 bay leaves
- Take 1 pinch garlic salt
- Take 1 pinch pepper
- Make ready Topping
- Prepare 1 bunch fresh and chopped parsley
Steps to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that’s going to wrap it up with this exceptional food salsa marinara recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
