Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, african palm oil jollof rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
African Palm oil Jollof rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. African Palm oil Jollof rice is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have african palm oil jollof rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make African Palm oil Jollof rice:
- Prepare 1 ml palm oil
- Get 2 cup Rice
- Prepare Maggi
- Make ready 4 tbsp tomato paste
- Prepare 2 each of chilli
- Take 2 each Red pepper
- Prepare 2 clove garlic cloves
- Prepare 2 tbsp salt
- Take 1 tbsp curry powder
- Prepare pinch ground cinnamon
- Make ready 3 bunch spring onions
Steps to make African Palm oil Jollof rice:
- Chop spring onions and be sure to wash to wash with salt
- Add palm oil, grounded chilli, red pepper and tomato paste. Allow to fry
- Add Maggi, salt, cinnamon, curry and stir
- Add hot water, wash rice and add to to boiling hot water.
- Allow to cook for about 45 minutes, add already chopped spring onions.
- Serve with a home made orange drink for best results !
So that is going to wrap this up with this exceptional food african palm oil jollof rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
