Lemon Olive Oil Cake
Lemon Olive Oil Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lemon olive oil cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Olive Oil Cake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Lemon Olive Oil Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have lemon olive oil cake using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Lemon Olive Oil Cake:
  1. Make ready 1 1/2 cup AP Flour
  2. Prepare 2 tsp Baking powder
  3. Make ready 4 each Eggs
  4. Prepare 1/2 tsp Salt
  5. Prepare 1/2 cup Softened butter
  6. Prepare 1/2 cup Olive oil
  7. Make ready 1 each Lemon juice
  8. Get 1 each Lemon zest
  9. Take 2 tsp Vanilla extract
  10. Get 1/2 cup Sugar
Instructions to make Lemon Olive Oil Cake:
  1. Preheat oven to 350. Mix dry ingredients. Separate whites from yolks and set aside. Add wet ingredients to dry ingredients. Whip egg whites until stiff peaks. Fold in whites to cake batter and bake until golden brown. About 30-45 min

So that is going to wrap this up with this exceptional food lemon olive oil cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!