Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vickys white christmas mulled wine, gluten, dairy, egg & soy-free. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vickys white christmas mulled wine, gluten, dairy, egg & soy-free using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Prepare 2 bottles medium dry white wine
- Take 500 ml light cider
- Get 150 ml elderflower cordial
- Take 2 lemons zest pared in strips, not grated
- Make ready 2 cinnamon sticks
- Take 1 split vanilla pod
- Make ready 5 tbsp caster sugar
Instructions to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Put all the ingredients in a pan and heat through until steaming but not boiling
- Ladle into mugs and serve with a warm mince pie!
So that is going to wrap this up for this special food vickys white christmas mulled wine, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
