Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, olive oil muffins with chocolate chunks. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Olive Oil Muffins with Chocolate Chunks is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Olive Oil Muffins with Chocolate Chunks is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have olive oil muffins with chocolate chunks using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Olive Oil Muffins with Chocolate Chunks:
- Prepare 2 Eggs
- Prepare 60 ml Olive oil
- Take 50 g Sugar
- Get 50 ml Milk
- Get 170 g Flour
- Prepare 1 teaspoon baking powder
- Make ready 1 Cadbury Dairy Milk fruit & nut bar
- Get 1 tablespoon rum, optional
- Prepare 2 slices orange slice jam, optional
Steps to make Olive Oil Muffins with Chocolate Chunks:
- Preheat the oven to 180°C/350°F. Beat the eggs in a bowl, add the olive oil and sugar and mix well. Add the roughly chopped chocolate and rum into the bowl.
- Sift the flour and add to the bowl, then pour the milk slowly in and stir gently until there is no powdery texture left.
- Line a muffin pan with paper liners. Fill each muffin cup 3/4 of the way, and bake for about 20 minutes or until the top is golden brown.
So that’s going to wrap this up for this exceptional food olive oil muffins with chocolate chunks recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
