Fried rice with veggies and meat
Fried rice with veggies and meat

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice with veggies and meat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veggies and meat fried rice recipe Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world, with an emphasis on. Hence why it's made in one pot, with ground beef, a combination of fresh and frozen veggies and a mound of baby PPS This recipe will work well with any ground / mince meat. How to Make Fried rice in Nigeria, see all the ingredients used in making fried rice step by step and why this tops the list of Nigerian foods.

Fried rice with veggies and meat is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fried rice with veggies and meat is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice with veggies and meat using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice with veggies and meat:
  1. Prepare 3 cups basmati rice
  2. Make ready 4.5 cups water
  3. Prepare 1 tbsp butter
  4. Make ready 4 carrots
  5. Take 6 zucchinis
  6. Get 1 cup peas
  7. Prepare 2 medium onions
  8. Get 1 cup bell peppers
  9. Get 150 ml beer or white wine
  10. Prepare 0.5 kg beef steak
  11. Make ready 1.5 tsp salt
  12. Get black pepper
  13. Prepare Garlic powder
  14. Get Dried garlic flakes
  15. Make ready Ginger powder
  16. Prepare 1 tbsp brown sugar
  17. Make ready Soy sauce
  18. Make ready Sesame oil
  19. Make ready sesame seeds (for garnish)
  20. Get Vegetable oil
  21. Take Cayen pepper

You can also use whatever meat you have on hand. Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice squeal and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness. In this recipe, I made a few healthy swaps to turn this side dish into a complete meal packed with veggies and WHOLE grains.

Steps to make Fried rice with veggies and meat:
  1. Wash the rice and heat the water.
  2. In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge)
  3. Cut all vegetables in thin and long slices.
  4. In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder
  5. Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot.
  6. Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins.
  7. In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds.
  8. In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked.
  9. Serve with sesame seeds.

Nigerian Fried Rice is a popular rice recipe. Learn how to prepare Nigerian Fried Rice with step by step photos and video recipe. Repeat this process for the remaining rice and veggie mix. Heat oil in a wok or frying pan over a high heat. Add garlic purée and stir briefly.

So that’s going to wrap it up for this special food fried rice with veggies and meat recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!