Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato & mustard sticky chicken with sweet potato fries & veg. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tomato & mustard sticky chicken with sweet potato fries & veg using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
- Get For the marinade:
- Make ready Tomato Sauce
- Get Whole grain Mustard
- Take Worcestshire Sauce
- Make ready Tomatoes Purée
- Take Chicken (any sort)
- Prepare Sweet Potato Fries:
- Take 1 sweet potato
- Prepare Seasoning
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Steps to make Tomato & Mustard Sticky Chicken with Sweet Potato Fries & Veg:
- Mix all of the ingredients for the marinade. I do this by guess work, but more tomato sauce than mustard. Taste test, once all ingredients are in, to see what needs strengthening. Once mixed, add chicken and refrigerate.
- Sweet potato fries 🍠
- Peel the potato, cut into two. Lay on flat side and cut downwards. Once cut, cut again into sticks.
- In a mixing bowl add the potato sticks and drizzle with oil, and then season to your choice. I use a Lidl season all, which is perfect. But have also used mixed herbs or just salt and pepper. These need to be cooked for 40-45 minutes!
- Chicken! 🐓
- Bring a frying pan up to heat, with spray or I use coconut oil. Add all of the chicken pieces into the pan. Cook until white all the way through and also are sticky!
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