Homemade Honey Mustard Vinaigrette
Homemade Honey Mustard Vinaigrette

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade honey mustard vinaigrette. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Honey Mustard Vinaigrette is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Homemade Honey Mustard Vinaigrette is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have homemade honey mustard vinaigrette using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Honey Mustard Vinaigrette:
  1. Get 1/4 cup honey
  2. Take 3 tbsp. apple cider vinegar
  3. Prepare 2 tbsp. dijon mustard
  4. Prepare 1/4 tsp. each garlic powder, salt and pepper
  5. Make ready 1/2 cup extra virgin olive oil
Steps to make Homemade Honey Mustard Vinaigrette:
  1. In a medium bowl, whisk together the apple cider vinegar, honey, dijon mustard, garlic powder, salt and pepper until well combined.
  2. As your whisking, pour in the olive oil and continue to whisk until all the oil is added and incorporated.
  3. That's it! Store in the fridge in an airtight container (I use a pint sized mason jar) for up to 3 weeks. It may separate over time, but just give it a shake before serving and it's as good as new. If the oil solidifies a bit in the fridge, just leave the dressing out at room temperature for 10 or so minutes before serving.
  4. So, so good on a chicken salad –>

So that is going to wrap this up for this special food homemade honey mustard vinaigrette recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!