Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey mustard lamb cutlets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey Mustard Lamb Cutlets is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Honey Mustard Lamb Cutlets is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook honey mustard lamb cutlets using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Lamb Cutlets:
- Prepare 1 part English mustard
- Prepare 5 parts honey
- Make ready Garlic salt
- Take Cracked black pepper
- Get Vegetable oil for frying
Instructions to make Honey Mustard Lamb Cutlets:
- Heat oil in a large heavy based fry pan on med/high heat.
- Sprinkle cutlets with garlic salt and pepper. Throw cutlets in pan seasoned side down and when browned nicely flip over.
- Mix your honey and mustard and when cutlets are almost cooked to liking- coat in mixture and cook to caramelise nicely. Serve with a nice salad- enjoy! Adjust the mustard levels if you like it hotter.
So that’s going to wrap it up with this special food honey mustard lamb cutlets recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
