Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked spiral ham and honey mustard glaze. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Spiral Ham and Honey Mustard Glaze is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Baked Spiral Ham and Honey Mustard Glaze is something which I have loved my whole life.
Heat ingredients for glaze in a small saucepan on warm. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Don 't cheap out on your ham.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked spiral ham and honey mustard glaze using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Spiral Ham and Honey Mustard Glaze:
- Make ready 1 Spiral Sliced Bone-in Ham
- Prepare For Glaze:
- Make ready 1 Cup Packed Brown Sugar
- Take 2 TBSP. Mustard
- Prepare 2 TBSP. Honey
- Prepare 2 TBSP. Water
When you have your hands full with a big family dinner, keeping the main event nice and simple is key. Whole spiral cut hams with bone in are probably the best hams to use. These are pre-cooked and can be found in almost every major grocery store or at. A delicious and succulent glazed spiral sliced ham flavored with brown sugar, honey, and mustard is the perfect recipe choice for Christmas or Easter.
Instructions to make Baked Spiral Ham and Honey Mustard Glaze:
- Heat ingredients for glaze in a small saucepan on warm. Do not boil. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Set aside.
- Don't cheap out on your ham. Pay the money and get a good spiral sliced Bone-in ham. You really do get what you pay for!
- Place ham flat side down in roaster with lid OR foil lined and foil covered pan. Add 1 cup of water only. Ham creates it's own juice as it cooks. For a 7 to 12 lb. Ham, bake at 275° for 12 to 15 minutes per pound.
- At the end of calculated baking time, remove ham from oven and pour or spoon glaze over ham so that glaze runs in between the slices. Return to oven uncovered for 10 more minutes @ 450°
- Slice and place ham on serving plate for serving.
Steam some rice while the ham is glazing. Add toasted sesame seeds on top to add crunch and nutrition. Slathered with honey mustard ham glaze, stuffed with apples and baked to perfection! All those spiral cut layers of ham are Then I brushed an easy honey mustard glaze over the top. The honey mustard glaze seeps down.
So that is going to wrap it up for this exceptional food baked spiral ham and honey mustard glaze recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!