Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, plantain salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
The Best Plantain Salad Recipes on Yummly Grilled Chicken And Plantain Salad, Gallo Pinto Con Platanos Fritos, Caribbean Barbecued Pork Chops. Plantain salad recipe: Mix all the ingredients except for the oil and vinegar in a large bowl and refrigerate.
Plantain salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Plantain salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook plantain salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Plantain salad:
- Prepare Plantain
- Take Cucumber
- Get Green pepper
- Make ready Red pepper
- Prepare Onion
- Prepare Tomato
- Make ready Seasoning
- Take Black pepper
- Make ready White pepper
- Make ready Olive oil
Peel the plantains by cutting through the peel lengthwise and sliding your fingers under the skin to pull it off. Salads that dont suck Diary of a nigerianchef. Chef Schiaffino's Plantain Salad: This recipe comes straight from Malabar and Aqua Expeditions chef Pedro Miguel Schiaffino. Plantain is a healing herb that probably grows in your backyard!
Instructions to make Plantain salad:
- Fry d plantain until it become brown,then keep it aside
- Chopped all the ingredients, (ring form)
- Get a Pan, add little amount of olive oil, add ur chopped green pepper, tomato, onion, red pepper, put ur seasoning n it then fry it for some minute
- Then add ur fryn plantain, cucumber, black pepper, white pepper
- Cover it, and leave it for 5min at low heat
- Enjoy 😋😋😋
It is helpful for cuts, stings, burns, bruises, infections and more! Buckshorn Plantain is an old-time salad green that has been recently rediscovered. You've probably never heard of buckshorn plantain (pronounced bucks-horn), but this nutritious salad green has been. Kosumalli or Kosambari is a salad made using raw vegetable and soaked moong dal along with tadka (tempering). In this recipe, we are making Kosumalli using Vazhaithandu (Banana Stem).
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