Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, mustard dip for pretzels. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
All year long I've been participating in a monthly recipe collaboration group where we share recipes around the same theme on the first of When I saw that September's theme was tailgating, I knew I wanted to share these homemade soft pretzels with mustard cheese dip! I made pretzels and wanted a mustard dip. More of a pre-packaged dip and not very mustardy.
Mustard Dip for Pretzels is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mustard Dip for Pretzels is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mustard dip for pretzels using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mustard Dip for Pretzels:
- Take 1 cup sour cream
- Take 1 cup mayonnaise
- Make ready 1 cup Yellow mustard
- Make ready 1/2 cup sugar
- Prepare 1 tsp onion powder
- Make ready 1 envelope Ranch salad dressing mix
- Prepare 1 tbsp prepared horseradish
Prepare each dipper by stuffing it with a cocktail sausage and dunking it in a simple baking soda and hot water mixture. Bake and serve with an easy cheesy mustard dip. Pretzels and mustard go together like lederhosen and Oktoberfest. Or you could have the best of both worlds - mustard and cheese - in the same dip!
Instructions to make Mustard Dip for Pretzels:
- Combine all ingredients.
- Cover and refrigerate for at least 30 minutes.
- Serve with pretzels.
- Refrigerate leftovers
This cheesy mustard dip checks both boxes there and is simple to make with three ingredients to combine, heat and serve. Looking for the best mustard pretzel dip? It doesn't matter if they're soft or crunchy, salty or sweet. I came across this in TOH and had all the stuff on hand. Serve warm or at room temperature with the honey mustard dipping sauce.
So that’s going to wrap it up for this exceptional food mustard dip for pretzels recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
