Okra Sabzi
Okra Sabzi

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, okra sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Learn to make okra sabji - simple bhindi sabji (okra). Don't Forget To Subscribe for more easy recipes: • SUBSCRIBE. How to cook Okra in Small Cuts in Easy Steps in Indian Punjabi Style.

Okra Sabzi is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Okra Sabzi is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook okra sabzi using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Okra Sabzi:
  1. Take 500 grams Chopped Okra.
  2. Take 1 medium Tomato
  3. Get 3 tsp Fresh Ginger Garlic Paste
  4. Get 1 small Chopped Onion
  5. Get 3 Green Chilies, Chopped
  6. Get 1 tsp Cumin Seeds
  7. Prepare 5 Curry Leaves (Optional)
  8. Get 1 Salt
  9. Take 1 Turmeric
  10. Take tbsp Oil
  11. Make ready 1 tbsp Coriander or Cilantro

Bhindi Recipe ,How To Make Bhindi Recipe Pakistani ,Traditional Pakistani Onion Okra Curry with Tomatoes In Urdu. Besanwali Bhindi Sabzi is similar to bharwa bhindi in this we just don't stuff okra but rather cook the masala or chickpeas flour mixture along with okra/bhindi. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. View full nutritional breakdown of Okra (Bhindi) Sabzi calories by ingredient.

Steps to make Okra Sabzi:
  1. Heat Oil in a Wok and add all the aromats. The Curry Leaves, Cumin, Onion, Ginger Garlic Paste and Chillies.
  2. By now, your whole house would be smelling amazingly! After the onion starts to change color add the salt and then add the chopped okra.
  3. Now this is a strenuous job as you have to cook the okra till the stickiness of the okra is gone. This takes about 10 minutes and you need to stir it all the time.
  4. After the stickiness is gone add turmeric and tomato. Close the lid and keep it on lowest possible flame for 10 minutes. After its cooked, add chopped cilantro or coriander and serve.
  5. Happy Cooking! :)

Bhindi nariyal sabzi recipe with step by step photos. A simple and tasty dry curry of okra with fresh This bhindi nariyal sabzi is a very simple recipe made with minimal ingredients. fresh coconut brings a. Turai Ki Sabzi is a North Indian recipe for stir-fried Chinese okra. By itself, turai or Chinese okra is fairly neutral tasting and considered pretty boring by most people. Made well, however, it can be elevated to.

So that is going to wrap this up with this exceptional food okra sabzi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!