Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, okra fry bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Okra Fry Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Okra Fry Bread is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have okra fry bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okra Fry Bread:
- Make ready 1/2 cup corn meal
- Make ready 1 1/2 cup a.p. flour
- Take 1 tbsp baking powder
- Make ready 1 tbsp salt
- Take 1 cup water
- Take 1/2 cup okra, minced
- Take 1/4 cup onion, minced
- Make ready 1 oil for frying
Instructions to make Okra Fry Bread:
- Mix together all dry ingredients.
- Add in 3/4 cup of water and stir until dough comes together and resembles bread dough adding more water if needed.
- Careful not to overwork dough, fold in onion and okra. Then separate dough into 4-6 equal amounts.
- Form each portion into a ball with floured hands. Then using a rolling pin roll each out to 1/4 inch thickness. Poke a small hole in the center of each round. (This will help the bread to stay flat while frying.)
- Heat the oil in a skillet to 350°F. One at a time place the dough flat into the oil and fry on both sides until golden. Remove and place on a towel to cool and remove excess oil.
So that’s going to wrap it up for this exceptional food okra fry bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
