Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy fried okra. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
spicy fried okra is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. spicy fried okra is something which I’ve loved my entire life.
Fresh okra coated in flour and fried until golden brown. Sign up HERE for the Spicy Southern Kitchen. This okra is definitely NOT that.
To get started with this particular recipe, we have to prepare a few components. You can have spicy fried okra using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make spicy fried okra:
- Get 1/2 kg okra
- Prepare 1/2 cup oil
- Get 2/3 tsp salt ( to taste)
- Get 1 tsp red pepper powder
Fried Okra - one of the best okra recipes ever featuring cut okra coated in cornmeal and flour to Southern Fried Okra Recipe. Okra is my favorite vegetable ever. I love the hairy pod, the gooey slime. Coated with a deliciously spiced egg wash and flaked panko breading, these Crispy Spicy Air Fryer Okra are delicious to snack on or enjoy as a side at your next family meal.
Instructions to make spicy fried okra:
- Take okra and Cut the top part out. Slightly make a cut in okra. Dont split in half.
- Mix salt and pepper together in a plate.
- With the help of a knife, take very little amount of salt and pepper (combined) and slide it in the cut okra.
- Heat the pan and put oil in it.
- Put all the filled okra in the pan.
- leav it on slow flame for 15 minutes and cover the lid.
- Toss it after every 5 minutes.
- Eat with rice, bread or naan.
Spicy Fried Okra gets its taste from okra mixed with garam masala and flavored with spices. Serve with Yogurt Sauce and remaining lime. Lightly spicy homemade pickled okra, with cider vinegar, lemon, garlic, and spices. Pickled Okra from Jen Yu of Use Real Butter. Spicy Pickled Okra from Lisa Fain, the Homesick Texan.
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