Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pan fried crispy okra(bhindi). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This crispy Indian okra recipe is a popular dish also known as bhindi. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried green beans only it's much, much better.
Pan Fried Crispy Okra(Bhindi) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pan Fried Crispy Okra(Bhindi) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have pan fried crispy okra(bhindi) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Crispy Okra(Bhindi):
- Prepare 1/2 kg okra (Bhindi)long cut
- Get salt
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp black pepper powder
- Prepare 1/2 tsp termaric powder
- Make ready 1/2 tsp cumin seeds powder
- Make ready 1/2 tsp coriander powder
- Prepare 2 tbsp gram flour
- Prepare oil
- Take you can add spices according to your taste as well
Swap out the gram flour for rice flour, or add. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch.
Steps to make Pan Fried Crispy Okra(Bhindi):
- Take okra and mix all spices except salt.Because if you add salt then would be soft.set aside for 15 minuets
- Now add salt and take oil in a pan let it hot and fry in a low heat till u feel its getting crispy.you can also use air fryer for it those who are on diet.1.
Heat the oil in frying pan moderately over medium high heat. Fry the okras in batches without over crowding. Bhindi Kurkuri is a super easy and quick crispy deep fried snack using bhindi/okra with chickpea Wash bhindi/okra thoroughly, dry them as much as possible (with a kitchen towel or leave in a Do not overcrowd the pan while frying. For additional punch, sprinkle more chaat masala or add a. Bhindi Kurkuri-Deep fried crispy okra smeared with gram flour and Indian spices.
So that is going to wrap this up for this special food pan fried crispy okra(bhindi) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
