Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sunshines fried okra. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sunshine Channel is making Fried Okra. Its also known as Bhindi in India. Easy cooking demo of frozen cut okra in a bag.
Sunshines fried okra is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sunshines fried okra is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sunshines fried okra using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sunshines fried okra:
- Take 12 long fresh okras
- Make ready 1 egg
- Get 1/4 cup milk
- Make ready 1 cup flour
- Make ready 1 1/2 cup corn meal
- Take 1/4 tsp salt
- Get 1/4 tsp pepper
- Prepare 1 tsp tony chachere's original Creole seasoning
- Get 1 cup vegetable oil
A wide variety of dried okra snack options are available to you, such as taste. Okra Dry Big sun drying rack!'Dehydrated Okra Chips' Urdu Hindi ZK #zarikaKhanAttockfoods okra chips z,bhindi fry recipe z. Classic Southern style fresh okra, sliced and tossed in a seasoned cornmeal mixture, and fried in a cast iron skillet. Okra is not hard at all to grow here in the heat of The Deep South, though you do need a nice sized area that gets plenty of sun to have enough to.
Steps to make Sunshines fried okra:
- clean okra, cut into pieces about half inch,
- need 3 bowls, 1 for corn meal and add seasonings.mix well
- 1 bowl for flour, 1 bowl for egg and milk mix well
- now heat oil in medium frying pan.on medium heat .
- you are starting with putting okra in the flour, then egg mixture, then the cornmeal mixtuer.
- drop a little cornmeal into pan, if it starts frying it's ready.add okra to oil and fry untill light golden color, then ready, place fried okra on papertowel
- eat when hot or warm.
Rating Dip okra in buttermilk and then dredge in cornmeal-flour mixture to coat well. Carefully add okra to the hot oil, in batches as needed, and cook until golden brown. Okra that is simply cooked with just a touch of garlic and salt tastes of fresh grass in the most wonderful way. Quickly cooked in a hot pan with a bit of garlic, okra shines in this dish as a summer vegetable worth seeking out at every opportunity. This Deep Fried Okra recipe with cornmeal is seasoned with salt and pepper then served browned and crisp.
So that’s going to wrap it up with this special food sunshines fried okra recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
