Dijon Chicken Wrap
Dijon Chicken Wrap

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dijon chicken wrap. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dijon Chicken Wrap is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Dijon Chicken Wrap is something that I have loved my entire life. They are fine and they look wonderful.

We love these chicken lettuce wraps filled with honey dijon marinated chicken, hummus and veggies. Jump to the Honey Dijon Chicken Lettuce Wraps Recipe or read on to. Explore best places to eat chicken wraps in Dijon and nearby.

To get started with this recipe, we must first prepare a few components. You can have dijon chicken wrap using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dijon Chicken Wrap:
  1. Make ready 1 large tortilla wraps
  2. Make ready 1 shredded cheese
  3. Take 1 pre-cooked chicken
  4. Make ready 1 onion, diced small
  5. Prepare 1 stalk celery, diced small
  6. Get 3 tsp Dijon mustard
  7. Get 1 egg white
  8. Prepare 1 parsley
  9. Get 1 salsa
  10. Take 1 sour cream

Imagine crispy chicken strips all cozied up in a flatbread wrap with savory strips of bacon and a honey-dijon special We've all got those foods—a Crispy Chicken Strips Flatbread Wrap, for. Chicken breasts with a Dijon mustard/white wine sauce, coated with bread crumbs and baked to perfection - with the skins on! The French flair and flavors make this dish simply 'magnifique'! Dijon and mushrooms turn boring chicken into tasty chicken that can be on your dinner table in less than Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down.

Instructions to make Dijon Chicken Wrap:
  1. In bowl, mix chicken, and Dijon mustard. Stir celery and onion into chicken. Add cheese and parsley and mix all together.
  2. Spread chicken mix down middle of wraps. Fold up wraps. Flip over, seam-side down.
  3. Brush tops of wraps with egg white. Sprinkle shredded cheese over tops. Then sprinkle parsley on each one.
  4. Bake about 7 minutes, or til cheese is melted.
  5. Serve with salsa and sour cream.

Or throw it in a wrap like I did. Because everything is better in a wrap. Crispy, golden chicken thighs in a smooth and creamy garlic Dijon sauce with crispy bacon pieces and spinach! SO EASY and deliciously low carb! Tender chicken served with Dijon Cream Sauce loaded with mushrooms & chives.

So that is going to wrap this up for this exceptional food dijon chicken wrap recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!