Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kanya's hot tomatoes dip ( naam prik ong). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
With sweet, sour and salty that can go. Make nam prik ong, a fiery chile dip from Northern Thailand's Chiang Mai region made with dried chiles, pork and tomatoes. Recipe adapted from Kanlaya Supachana, Chiang Mai Restaurant, Brooklyn, NY. [Thai Food] Northern Thai Spicy Pork And Tomato Dip (Nam Prik Ong). (Kai Oab Nam Dang) Fried Chicken With Red Sauce.
Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kanya's hot tomatoes dip ( naam prik ong) using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
- Prepare 150 grams Minced chicken or pork
- Prepare 4 Tomatoes/ cut into pieces
- Make ready 6 Cherry tomatoes / cut half
- Prepare 1 tbsp Red curry paste
- Make ready 1 1/2 tbsp Fish sauce
- Take 2 tbsp Soya sauce
- Prepare 1/2 tsp Sugar
- Prepare 1 as needed Chopped spring onion
- Make ready 1 as needed Favorite vegetables / I use okra (cooked),eggplants(cooked),bell peppers, carrots ,
- Make ready 1 tbsp Olive oil
- Get 4 tbsp Chicken stock
The main ingredients are ground fatty pork and small tomatoes. In this recipe, we use a delicious prepared "Prik Khing curry Paste". Quite some time ago, I watched an episode of Diner's Drive-Ins and Nam Prik Ong in Thailand is traditionally served as a dip for cucumbers. · Beautiful in color & sweet with heat; this homemade hot pepper jelly recipe is perfect for entertaining. Save Comp. very famous Thai Northern Style paste dip called Nam Prik Ong. spicy and yummy minced Pork with Tomato Relish and hot chilli pepper paste sauce. together with vegetable like cucumber.
Instructions to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
- In sauce pan add olive oil ,bring finely chopped garlic to brown ,add red curry paste stir to mix until get good fragrance ,add minced chicken or pork,seasoning by fish sauce ,soya sauce, sugar
- Add tomatoes ,chicken stock ,stir to mix well,simmer until reduce , add spring onion ,turn heat off and prepare to serve
- I serve with some boil and fresh vegetables( okra , carrots,eggplants,bell peppers ,chicken wings ,boil eggs and steamed rice
Thai local popular food as spicy shrimp paste dip ," Nam Prik Kapi", is served with side dish as deep fired mackarels,boiled long-eggplant,lentils,winged bean ,red hot chili pepper and sliced cucumber. Photo "Spicy meat and tomato dip,Nam Prik. Nam Prik Ong is a Thai dish that's something like a pork chili con carne, but in Thailand this is used as a dipping sauce for sticky rice and other dippables. This recipe is a riff on nam prik ong, which is typically found in northern Thailand and Add tomatoes and a splash of water and cook, scraping any browned bits that may Transfer nam prik to a medium bowl. Serve as a dip with raw vegetables or possibly as a condiment.
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